Monitoring the Rhizopus Oryzae Lipase Catalyzed Hydrolysis of Castor Oil by ATR-FTIR Spectroscopy
| dc.contributor.author | Khaskheli, Abid Ali | |
| dc.contributor.author | Talpur, Farah N. | |
| dc.contributor.author | Ashraf, Muhammad Aqeel | |
| dc.contributor.author | Cebeci, Aysun | |
| dc.contributor.author | Jawaid, Sana | |
| dc.contributor.author | Afridi, Hassan Imran | |
| dc.date.accessioned | 2025-09-25T10:51:05Z | |
| dc.date.available | 2025-09-25T10:51:05Z | |
| dc.date.issued | 2015 | |
| dc.description | Talpur, Farah/0000-0002-3208-7302 | en_US |
| dc.description.abstract | A rapid and environmental friendly Attenuated total reflectance Fourier-transform infrared (ATR-FTIR) spectroscopic method was developed for monitoring the Rhizopus oryzae lipase (ROL) catalyzed hydrolysis of castor oil in oil-in-water emulsion system. A calibration curve was constructed using partial least square (PLS) model by gravimetric addition of oleic acid (10-50%) in castor oil to detect the carbonyl absorption of free fatty acids (FFA) in the region (1690-1730 cm(-1)). The correlation co-efficient (R-2) and root mean square error of calibration (RMSEC) by PIS model were found to be 0.999 and 0.316, respectively. ROL was found to be an efficient biocatalyst to produce free fatty acids (FFA) from castor oil. Factors affecting the rate of hydrolysis such as enzyme concentration (0.01%, w/v), pH (7), temperature (37 degrees C), oil-water ratio (1:4) and reaction time (12 h) were optimized. Under all set of conditions the ROL effectively hydrolyzed castor oil up to 90% yield of fatty acids. The methodology is fairly environmental friendly in both cases, i.e. using lipase for hydrolysis of castor oil and analyzing the product through FTIR spectroscopy. (C) 2015 Elsevier B.V. All rights reserved. | en_US |
| dc.description.sponsorship | High Impact Research MoE Grant from the Ministry of Education Malaysia [UM.C/625/1/HIR/MoE/SC/04]; University Malaya Centre for Ionic Liquids 231 (UMCiL) | en_US |
| dc.description.sponsorship | This research is supported by High Impact Research MoE Grant UM.C/625/1/HIR/MoE/SC/04 from the Ministry of Education Malaysia and University Malaya Centre for Ionic Liquids 231 (UMCiL). | en_US |
| dc.identifier.doi | 10.1016/j.molcatb.2015.01.002 | |
| dc.identifier.issn | 1381-1177 | |
| dc.identifier.issn | 1873-3158 | |
| dc.identifier.scopus | 2-s2.0-84922324587 | |
| dc.identifier.uri | https://doi.org/10.1016/j.molcatb.2015.01.002 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.12573/4234 | |
| dc.language.iso | en | en_US |
| dc.publisher | Elsevier | en_US |
| dc.relation.ispartof | Journal of Molecular Catalysis B: Enzymatic | |
| dc.rights | info:eu-repo/semantics/closedAccess | en_US |
| dc.subject | Rhizopus Oryzae | en_US |
| dc.subject | Hydrolysis | en_US |
| dc.subject | ATR-FTIR Spectroscopy | en_US |
| dc.subject | Partial Least Square | en_US |
| dc.title | Monitoring the Rhizopus Oryzae Lipase Catalyzed Hydrolysis of Castor Oil by ATR-FTIR Spectroscopy | en_US |
| dc.type | Article | en_US |
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| gdc.author.id | Talpur, Farah/0000-0002-3208-7302 | |
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| gdc.author.wosid | Cebeci Aydin, Aysun/Hke-1740-2023 | |
| gdc.author.wosid | Afridi, Hassan/Kma-1602-2024 | |
| gdc.author.wosid | Ashraf, Muhammad/Abf-3007-2020 | |
| gdc.author.wosid | Talpur, Farah/Hpf-7218-2023 | |
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| gdc.description.department | Abdullah Gül University | en_US |
| gdc.description.departmenttemp | [Khaskheli, Abid Ali; Talpur, Farah N.; Jawaid, Sana; Afridi, Hassan Imran] Univ Sindh, Natl Ctr Excellence Analyt Chem, Jamshoro 76080, Pakistan; [Ashraf, Muhammad Aqeel] Univ Malaya, Dept Geol, Kuala Lumpur, Malaysia; [Cebeci, Aysun] Abdullah Gul Univ, Dept Food Engn, Kayseri, Turkey | en_US |
| gdc.description.endpage | 61 | en_US |
| gdc.description.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
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| gdc.description.startpage | 56 | en_US |
| gdc.description.volume | 113 | en_US |
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