Biochemical, Pharmacological, and Toxicological Attributes of Caper (Capparis Ovata) Flowering Buds and Berries Pickles

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Date

2022

Journal Title

Journal ISSN

Volume Title

Publisher

Wiley

Open Access Color

GOLD

Green Open Access

Yes

OpenAIRE Downloads

51

OpenAIRE Views

127

Publicly Funded

No
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Average
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Average
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Top 10%

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Abstract

Capparis ovata is a natural plant that grows widely in Turkey and its flowering buds and berry pickle are used in traditional medicine. Thus, the current study was expanded to evaluate the biochemical, pharmacological, and toxicological aspects of the Capparis ovata water extract (COWE). To determine the biochemical properties of COWE, mineral and fatty acid content, elemental analysis, flavonoid/phenolic content, radical-scavenging capacity, and pesticide analysis were performed. Furthermore, to find out whether it had anti-inflammatory properties, reverse transcription-polymerase chain reaction (RT-PCR) and nuclear factor kappa B (NF-kappa B) luciferase activity tests were conducted. Whole-genome transcriptomic profiling was carried out at a dose level of 500 mg/kg COWE to understand its pharmacological effect. Transaminases in serum were tested, and quantitative polymerase chain reaction (qPCR) was done using a custom design array that included the stress and molecular toxicology pathway to establish its toxicological qualities. As a result of the evaluations, it was observed that COWE has a high mineral and unsaturated fatty acid content, flavonoid/phenolic content, and radical-scavenging ability. It significantly inhibited NF-kappa B transcriptional activity as well as inflammatory cytokine expression in T-lymphoblast cells. Whole-genome transcriptomic profiling depicted that COWE modulates immune responses by upregulating natural killer cell activation, cellular response to type I interferon, B-cell proliferation and differentiation, and Janus kinase-signal transducer and activator of transcription (JAK-STAT) pathways. Molecular Toxicology Pathfinder RT2 Profiler PCR array analysis revealed that COWE at or lower dose of 500 mg/kg/day did not cause a comparatively adverse effect. According to the findings, COWE is a rich source of nutrients and can be used as an adjunct therapy for various inflammatory diseases.

Description

Ozgun Acar, Ozden/0000-0002-2910-6349; Celik Turgut, Gurbet/0000-0002-2306-6972; Sen, Alaattin/0000-0002-8444-376X; Guner, Huseyin/0000-0002-0220-5224;

Keywords

Anti-Inflammatory, Capparis Ovata, Complementary, Toxicology, Whole-Genome Transcriptome, 570, 571, Capparis ovata, 600, Original Articles, complementary ; anti-inflammatory ; whole‐genome transcriptome ; Capparis ovata ; toxicology, complementary, whole-genome transcriptome, anti-inflammatory, toxicology

Turkish CoHE Thesis Center URL

Fields of Science

0301 basic medicine, 0303 health sciences, 03 medical and health sciences

Citation

WoS Q

Q2

Scopus Q

Q1
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OpenCitations Citation Count
1

Source

Food Science & Nutrition

Volume

10

Issue

12

Start Page

4189

End Page

4200
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Citations

CrossRef : 1

Scopus : 3

PubMed : 1

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Mendeley Readers : 11

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0.53310404

Sustainable Development Goals

3

GOOD HEALTH AND WELL-BEING
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